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McGraw-Hill encyclopedia of food, agriculture & nutrition Daniel N. Lapedes, editor in chief
Publication details: New York McGraw-Hill 1977Description: 732 p. : ill. ; 29 cmISBN:- 0070452636
| Item type | Current library | Home library | Collection | Call number | Materials specified | Copy number | Status | Date due | Barcode | |
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| RUJUKAN | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG RUJUKAN-P. TUN SERI LANANG (ARAS 4) | - | TX349.M2 ruj (Browse shelf(Opens below)) | n.2 | 1 | Available | 00000534533 |
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| TX349.E47 ruj Encyclopaedia of food science technology and nutrition / | TX349.F58 ruj Foods and food production encyclopedia / | TX349.F58 ruj Foods and food production encyclopedia / | TX349.M2 ruj McGraw-Hill encyclopedia of food, agriculture & nutrition | TX349.M26 1994 ruj The dictionary of American food and drink / | TX349.M64 ruj Elsevier`s dictionary of food science and technologyin four language : English-French-Spanish-German with an index of Latin names / | TX349.O3 ruj Source book for food scientists |
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