International food regulation handbook : policy, science, law / edited by Roger D. Middlekauff, Philippe Shubik.

Contributor(s):

Series: Food science and technology ; 34.Publication details: New York : Marcel Dekker, 1989.Description: ix, 562 p. : ill. ; 24 cmISBN:

Subject(s):

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Home library	Collection	Call number	Materials specified	Copy number	Status	Date due	Barcode
AM	PERPUSTAKAAN UNDANG-UNDANG	PERPUSTAKAAN UNDANG-UNDANG KOLEKSI AM-P. UNDANG-UNDANG	-	C75.8.I57 2 (Browse shelf(Opens below))		1	Available		00001409813

Includes bibliographical references and index.

There are no comments on this title.

to post a comment.