Increasing food production through education, research and extension / C. W. Chang
Series: FFHC basic study ; 9Publication details: Rome : Food and Agriculture Organization of the United Nations, 1963Description: 78 p. : ill. ; 25 cmSubject(s):| Item type | Current library | Home library | Collection | Call number | Materials specified | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|---|---|
| AM | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) | - | HD9000.1.F565 (Browse shelf(Opens below)) | n.2 | 1 | Available | 00000229288 | ||
| AM | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG PILIH SIMPAN-P. TUN SERI LANANG (ARAS 1) | - | HD9000.1.F565 [00008013384] (Browse shelf(Opens below)) | 1 | Available | 00000229294 |
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