Health and food / (Record no. 95401)

MARC details
000 -LEADER
fixed length control field 01049nam a2200313 a 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250930095403.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 981208s1972 xxka 000 0 eng
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0853345589
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201203011844
Level of effort used to assign nonsubject heading access points zaina
y 08-18-1999
z load
040 ## - CATALOGING SOURCE
Original cataloging agency UKM
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) WA695.H434 1972 9 [00002148848]
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) TX345 / WA695
245 10 - TITLE STATEMENT
Title Health and food /
Statement of responsibility, etc. edited by G. G. Birch, L. F. Green and L. G. Plaskett
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. London :
Name of publisher, distributor, etc. Applied Science,
Date of publication, distribution, etc. 1972
300 ## - PHYSICAL DESCRIPTION
Extent 224 p. :
Other physical details ill. ;
Dimensions 23 cm.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food
Form subdivision Congresses
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Nutrition
Form subdivision Congresses
9 (RLIN) 60605
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Birch, G. G.
Fuller form of name (Gordon Gerard),
Dates associated with a name 1934-
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Plaskett, L. G.
9 (RLIN) 46075
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Green, Leslie Frank
711 2# - ADDED ENTRY--MEETING NAME
Meeting name or jurisdiction name as entry element National College of Food Technology
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN)
a .b1093568x
b 2021-05-28
c 2019-11-12
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type AM
Suppress in OPAC No
Call number prefix WA695.H434 1972 9 [00002148848]
914 ## - VTLS Number
VTLS Number vtls000097241
991 ## - LOCAL NOTE (NAMA FAKULTI/INSTITUT/PUSAT)
a Fakulti Sains Hayat
991 ## - LOCAL NOTE (NAMA FAKULTI/INSTITUT/PUSAT)
a Fakulti Perubatan
998 ## - LOCAL CONTROL INFORMATION (RLIN)
Library
-- PERPUSTAKAAN TUN SERI LANANG
Operator's initials, OID (RLIN) 1999-05-08
Cataloger's initials, CIN (RLIN) m
Material Type (Sierra) Printed Books
Language English
Country
-- 0
-- .b1093568x
Holdings
Withdrawn status Lost status Damaged status Not for loan Collection Home library Current library Shelving location Date acquired Source of acquisition Cost, normal purchase price Inventory number Total checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type Materials specified (bound volume or other part)
          PERPUSTAKAAN DR ABDUL LATIFF PERPUSTAKAAN DR ABDUL LATIFF PILIH SIMPAN-P. DR ABDUL LATIFF 12/11/2019 - 0.00 .i12161433 1 WA695.H434 1972 9 [00002148848] 00000462103 13/09/2025 1 13/09/2025 AM n.1
          PERPUSTAKAAN DR ABDUL LATIFF PERPUSTAKAAN DR ABDUL LATIFF PILIH SIMPAN-P. DR ABDUL LATIFF 12/11/2019 - 0.00 .i12161445   WA695.H434 1972 9 [00002148849] 00000503962 13/09/2025 1 13/09/2025 AM n.2
          PERPUSTAKAAN TUN SERI LANANG PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) 12/11/2019 - 0.00 .i12161457 10 TX345.H4 00000316522 13/09/2025 1 13/09/2025 AM  

Contact Us

Perpustakaan Tun Seri Lanang, Universiti Kebangsaan Malaysia
43600 Bangi, Selangor Darul Ehsan,Malaysia
+603-89213446 – Consultation Services
019-2045652 – Telegram/Whatsapp
Email: helpdeskptsl@ukm.edu.my

Copyright ©The National University of Malaysia Library