Cooking with herbs and spices : (Record no. 530812)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00974nam a2200265 a 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20250918170629.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 120920 2009 xxka 001 0 eng |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9781844773404 |
| Terms of availability | RM75.95 |
| 039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] | |
| Level of rules in bibliographic description | 201211221719 |
| Level of effort used to assign nonsubject heading access points | asrul |
| Level of effort used to assign subject headings | 201211191002 |
| Level of effort used to assign classification | shafiq |
| Level of effort used to assign subject headings | 201210161125 |
| Level of effort used to assign classification | Izzati |
| y | 09-20-2012 |
| z | balqis |
| 040 ## - CATALOGING SOURCE | |
| Modifying agency | UKM |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) | |
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) | WB405.C771 2009 9HUKM |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) | |
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) | WB405 |
| Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) | .C771 2009 9HUKM |
| 245 00 - TITLE STATEMENT | |
| Title | Cooking with herbs and spices : |
| Remainder of title | the complete guide to aromatic ingredients and how to use them with over 200 recipes / |
| Statement of responsibility, etc. | [edited by] Andi Clevely ... [et al.]. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | London : |
| Name of publisher, distributor, etc. | Hermes House, |
| Date of publication, distribution, etc. | 2009. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 511 p. : |
| Other physical details | ill. ; |
| Dimensions | 23 cm. |
| 650 #2 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Cookbooks. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Clevely, Andi. |
| 907 ## - LOCAL DATA ELEMENT G, LDG (RLIN) | |
| a | .b15476479 |
| b | 2019-11-12 |
| c | 2019-11-12 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | AM |
| Suppress in OPAC | No |
| Call number prefix | WB405.C771 2009 9HUKM |
| 914 ## - VTLS Number | |
| VTLS Number | vtls003513088 |
| 990 ## - EQUIVALENCES OR CROSS-REFERENCES [LOCAL, CANADA] | |
| Link information for 9XX fields | NHR/shafiq |
| 991 ## - LOCAL NOTE (NAMA FAKULTI/INSTITUT/PUSAT) | |
| a | Jabatan Dietetik, PPUKM |
| 998 ## - LOCAL CONTROL INFORMATION (RLIN) | |
| Library | PERPUSTAKAAN PUSAT PERUBATAN UKM |
| Operator's initials, OID (RLIN) | 2012-07-09 |
| Cataloger's initials, CIN (RLIN) | m |
| Material Type (Sierra) | Printed Books |
| Language | English |
| Country | |
| -- | 0 |
| -- | .b15476479 |
| Withdrawn status | Lost status | Damaged status | Not for loan | Collection | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Cost, normal purchase price | Inventory number | Total checkouts | Full call number | Barcode | Date last seen | Copy number | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| PERPUSTAKAAN HOSPITAL CANSELOR TUANKU MUHRIZ | PERPUSTAKAAN HOSPITAL CANSELOR TUANKU MUHRIZ | KOLEKSI AM-P. HOSPITAL CANSELOR TUANKU MUHRIZ | 12/11/2019 | - | 75.95 | .i20174159 | 2 | WB405.C771 2009 9HUKM | 00002080820 | 18/09/2025 | 1 | 18/09/2025 | AM |