Makanan dan pemakanan ternakan ruminan / (Record no. 483172)

MARC details
000 -LEADER
fixed length control field 00980nam a2200289 a 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250918130215.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 110329s2010 my a 001 0 eng
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9789834605056
Terms of availability RM26.00
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201104270902
Level of effort used to assign nonsubject heading access points zabidah
Level of effort used to assign subject headings 201104211230
Level of effort used to assign classification fati
Level of effort used to assign subject headings 201104111222
Level of effort used to assign classification farid
y 03-29-2011
z farid
040 ## - CATALOGING SOURCE
Original cataloging agency UKM
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) SF95.M839
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) SF95
Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) .M839
100 0# - MAIN ENTRY--PERSONAL NAME
Personal name Md Yusoff Sudin
245 10 - TITLE STATEMENT
Title Makanan dan pemakanan ternakan ruminan /
Statement of responsibility, etc. Md Yusoff Sudin
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Kuala Lumpur :
Name of publisher, distributor, etc. Dewan Bahasa dan Pustaka,
Date of publication, distribution, etc. 2010
300 ## - PHYSICAL DESCRIPTION
Extent viii, 122 p. :
Other physical details ill. ;
Dimensions 24 cm.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Bibliografi : p. 117-118
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Ruminants
General subdivision Feeding and feeds
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Ruminants
General subdivision Nutrition
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN)
a .b14983734
b 2021-05-28
c 2019-11-12
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type AM
Suppress in OPAC No
Call number prefix SF95.M839
914 ## - VTLS Number
VTLS Number vtls003460492
990 ## - EQUIVALENCES OR CROSS-REFERENCES [LOCAL, CANADA]
Link information for 9XX fields fka/za
991 ## - LOCAL NOTE (NAMA FAKULTI/INSTITUT/PUSAT)
a Pusat Pengajian Sains kimia & Teknologi Makanan (QKT)
998 ## - LOCAL CONTROL INFORMATION (RLIN)
Library PERPUSTAKAAN TUN SERI LANANG
Operator's initials, OID (RLIN) 2011-03-03
Cataloger's initials, CIN (RLIN) m
Material Type (Sierra) Printed Books
Language English
Country
-- 0
-- .b14983734
Holdings
Withdrawn status Lost status Damaged status Not for loan Collection Home library Current library Shelving location Date acquired Source of acquisition Coded location qualifier Cost, normal purchase price Inventory number Total checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
          PERPUSTAKAAN TUN SERI LANANG PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) 12/11/2019 - 1 26.00 .i19632216 4 SF95.M839 00002029118 18/09/2025 1 18/09/2025 AM

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