MARC details
| 000 -LEADER |
| fixed length control field |
01711ngm a2200397 a 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
| control field |
20250914155531.0 |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION |
| fixed length control field |
vd cvaizu |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
| fixed length control field |
070411s2006 at 029 g m s00 vleng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
| Terms of availability |
RM418.95 |
| 039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] |
| Level of rules in bibliographic description |
200710011604 |
| Level of effort used to assign nonsubject heading access points |
rosma |
| Level of effort used to assign subject headings |
200710011435 |
| Level of effort used to assign classification |
rosma |
| Level of effort used to assign subject headings |
200709141456 |
| Level of effort used to assign classification |
rohana |
| Level of effort used to assign subject headings |
200709111026 |
| y |
04-11-2007 |
| z |
jumain |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) |
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) |
dvd RC596.A45 |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) |
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) |
dvd RC596 |
| Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) |
.A45 |
| 245 00 - TITLE STATEMENT |
| Title |
Allergens and food safety |
| Medium |
[videorecording] / |
| Statement of responsibility, etc. |
Video Education Australasia ; producer/director, Kristy Brown ; writer, Simon Garner |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
| Place of publication, distribution, etc. |
Australia : |
| Name of publisher, distributor, etc. |
Video Education Australasia, |
| Date of publication, distribution, etc. |
2005 |
| 300 ## - PHYSICAL DESCRIPTION |
| Extent |
1 videodisc (DVD) (29 min.) : |
| Other physical details |
sd., col. ; |
| Dimensions |
12 cm. + |
| Accompanying material |
1 program support notes |
| 336 ## - CONTENT TYPE |
| Content type term |
two-dimensional moving image |
| Source |
rdacontent |
| 337 ## - MEDIA TYPE |
| Media type term |
computer |
| Source |
rdamedia |
| 337 ## - MEDIA TYPE |
| Media type term |
video |
| Source |
rdamedia |
| 338 ## - CARRIER TYPE |
| Carrier type term |
videodisc |
| Source |
rdacarrier |
| 500 ## - GENERAL NOTE |
| General note |
Title from title screen |
| 508 ## - CREATION/PRODUCTION CREDITS NOTE |
| Creation/production credits note |
Executive producer, Mark McAuliffe ; editors, Kristy Nrown, Aaron Firth Donato ; camera, Shan Jayaweera, Zane Lovitt |
| 511 ## - PARTICIPANT OR PERFORMER NOTE |
| Participant or performer note |
Voice over: Jessica Birnbaum |
| 520 ## - SUMMARY, ETC. |
| Summary, etc. |
The program covers what allergens are, reaction and responses, rules and regulations, role of food manufacturers in food safety and the role of the retailers and workers in food safety |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
Food allergy |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
Food handling |
| General subdivision |
Safety measure |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
| Personal name |
Brown, Kristy, |
| Relator term |
production, |
| -- |
direction |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
| Personal name |
Garner, Simon |
| 710 2# - ADDED ENTRY--CORPORATE NAME |
| Corporate name or jurisdiction name as entry element |
Video Education Australasia |
| 907 ## - LOCAL DATA ELEMENT G, LDG (RLIN) |
| a |
.b13898759 |
| b |
2021-05-28 |
| c |
2019-11-12 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
| Koha item type |
MEDIA |
| Suppress in OPAC |
No |
| Call number prefix |
dvd RC596.A45 |
| 914 ## - VTLS Number |
| VTLS Number |
vtls003345754 |
| 990 ## - EQUIVALENCES OR CROSS-REFERENCES [LOCAL, CANADA] |
| Link information for 9XX fields |
jmn |
| 991 ## - LOCAL NOTE (NAMA FAKULTI/INSTITUT/PUSAT) |
| a |
Program Sains Makanan |
| 998 ## - LOCAL CONTROL INFORMATION (RLIN) |
| Library |
PERPUSTAKAAN TUN SERI LANANG |
| Operator's initials, OID (RLIN) |
2007-11-04 |
| Cataloger's initials, CIN (RLIN) |
m |
| Material Type (Sierra) |
Video/ DVD |
| Language |
English |
| Country |
|
| -- |
0 |
| -- |
.b13898759 |