Cultural foods : (Record no. 301702)

MARC details
000 -LEADER
fixed length control field 01100nam a2200313 a 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250930113656.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 020524s2000 xxua b 001 0 eng
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0534573398 (hbk.)
Terms of availability RM204.82
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
Terms of availability Hadiah
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201507011553
Level of effort used to assign nonsubject heading access points rosli
Level of effort used to assign subject headings 201506180849
Level of effort used to assign classification fakrul
Level of effort used to assign subject headings 200206130914
Level of effort used to assign classification bedah
y 05-24-2002
z joriah
040 ## - CATALOGING SOURCE
Modifying agency UKM
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) TX725.A1K578
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) TX725.A1
Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) K578
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Kittler, Pamela Goyan,
Dates associated with a name 1953-
245 10 - TITLE STATEMENT
Title Cultural foods :
Remainder of title traditions and trends /
Statement of responsibility, etc. Pamela Goyan Kittler, Kathryn P. Sucher.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Belmont, CA :
Name of publisher, distributor, etc. Wadsworth,
Date of publication, distribution, etc. c2000.
300 ## - PHYSICAL DESCRIPTION
Extent 531 p. :
Other physical details ill. ;
Dimensions 24 cm.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references (p. [517]-531) and index.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cookery, International.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food habits
Form subdivision Cross-cultural studies.
9 (RLIN) 61527
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Sucher, Kathryn.
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN)
a .b13014110
b 2021-05-28
c 2019-11-12
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type AM
Suppress in OPAC No
Call number prefix TX725.A1K578
914 ## - VTLS Number
VTLS Number vtls000313603
990 ## - EQUIVALENCES OR CROSS-REFERENCES [LOCAL, CANADA]
Link information for 9XX fields za
991 ## - LOCAL NOTE (NAMA FAKULTI/INSTITUT/PUSAT)
a Program Antropologi & Sosiologi
998 ## - LOCAL CONTROL INFORMATION (RLIN)
Library PERPUSTAKAAN TUN SERI LANANG
Operator's initials, OID (RLIN) 2002-11-05
Cataloger's initials, CIN (RLIN) m
Material Type (Sierra) Printed Books
Language English
Country
-- 0
-- .b13014110
Holdings
Withdrawn status Lost status Damaged status Not for loan Collection Home library Current library Shelving location Date acquired Source of acquisition Cost, normal purchase price Inventory number Total checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type Materials specified (bound volume or other part)
          PERPUSTAKAAN TUN SERI LANANG PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) 12/11/2019 - 204.82 .i16845262 41 TX725.A1K578 00001294590 14/09/2025 1 14/09/2025 AM  
          PERPUSTAKAAN TUN SERI LANANG PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) 12/11/2019 - 0.00 .i16845274 1 TX725.A1K578 00002140045 14/09/2025 1 14/09/2025 AM n.2

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