MARC details
| 000 -LEADER |
|---|
| fixed length control field |
01288nam a2200349 i 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20250930111519.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
000113s1978 my 000 0 eng |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| Terms of availability |
Hadiah |
| 039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] |
|---|
| Level of rules in bibliographic description |
201910150907 |
| Level of effort used to assign nonsubject heading access points |
zaiful |
| Level of effort used to assign subject headings |
200007081120 |
| Level of effort used to assign classification |
asiah |
| y |
01-13-2000 |
| z |
VLOAD |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
UKM |
| Description conventions |
rda |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) |
|---|
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) |
MK10 MARDI 3 |
| Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) |
U855 1978 |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Siaw, Chon Lok |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Status of Malaysian intermediate moisture meat (sambal daging) : |
| Remainder of title |
the effect of sorbic acid and BHT on keeping quality / |
| Statement of responsibility, etc. |
by Siaw Chon Lok, Yu Swee Yean |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
|---|
| Place of production, publication, distribution, manufacture |
Serdang : |
| Name of producer, publisher, distributor, manufacturer |
Malaysian Agricultural Research and Development Institute, |
| Date of production, publication, distribution, manufacture, or copyright notice |
1978 |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
14 leaves : |
| Other physical details |
illustrations ; |
| Dimensions |
26 cm. |
| 336 ## - CONTENT TYPE |
|---|
| Content type term |
text |
| Source |
rdacontent |
| 337 ## - MEDIA TYPE |
|---|
| Media type term |
unmediated |
| Source |
rdamedia |
| 338 ## - CARRIER TYPE |
|---|
| Carrier type term |
volume |
| Source |
rdacarrier |
| 490 1# - SERIES STATEMENT |
|---|
| Series statement |
Report ; |
| Volume/sequential designation |
no.169 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Food preservatives |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Meat |
| General subdivision |
Quality |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Yu, Swee Yean |
| 710 2# - ADDED ENTRY--CORPORATE NAME |
|---|
| Corporate name or jurisdiction name as entry element |
Institut Penyelidikan dan Kemajuan Pertanian Malaysia |
| 9 (RLIN) |
38175 |
| 830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE |
|---|
| Uniform title |
Report (Agricultural product utilisation) ; |
| Volume/sequential designation |
no.169 |
| 907 ## - LOCAL DATA ELEMENT G, LDG (RLIN) |
|---|
| a |
.b12605487 |
| b |
2020-10-15 |
| c |
2019-11-12 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Koha item type |
DOKUMEN |
| Suppress in OPAC |
No |
| Call number prefix |
MK10 MARDI 3 U855 1978 |
| 914 ## - VTLS Number |
|---|
| VTLS Number |
vtls000269082 |
| 990 ## - EQUIVALENCES OR CROSS-REFERENCES [LOCAL, CANADA] |
|---|
| Link information for 9XX fields |
zear |
| 991 ## - LOCAL NOTE (NAMA FAKULTI/INSTITUT/PUSAT) |
|---|
| a |
Koleksi Dokumen |
| 998 ## - LOCAL CONTROL INFORMATION (RLIN) |
|---|
| Library |
PERPUSTAKAAN TUN SERI LANANG |
| Operator's initials, OID (RLIN) |
2000-01-01 |
| Cataloger's initials, CIN (RLIN) |
m |
| Material Type (Sierra) |
Printed Books |
| Language |
English |
| Country |
|
| -- |
0 |
| -- |
.b12605487 |
