Food and packaging interactions /
Food and packaging interactions /
editor, Joseph H. Hotchkiss
- Washington, D.C. : American Chemical Society, 1988
- 305 p. : ill. ; 23 cm.
- ACS symposium series 365 .
Developed from a symposium sponsored by the Division of Agricultural and FoodChemistry at the 193rd Meeting of the American Chemical Society, Denver, Colorado, April 5-10, 1987
Includes bibliographical references
0841214654
88-1273
Food--Packaging--Congresses
Food--Analysis--Congresses
Developed from a symposium sponsored by the Division of Agricultural and FoodChemistry at the 193rd Meeting of the American Chemical Society, Denver, Colorado, April 5-10, 1987
Includes bibliographical references
0841214654
88-1273
Food--Packaging--Congresses
Food--Analysis--Congresses
