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Physical and chemical characteristics of Malaysian cocoa butter and its interaction with milkfat and cocoa butter replacers /

Sabariah Samsudin

Physical and chemical characteristics of Malaysian cocoa butter and its interaction with milkfat and cocoa butter replacers / Sabariah Samsudin - Bangi : Fakulti Sains Dan Teknologi, Universiti Kebangsaan Malaysia, 2003 - 177 p. : ill. ; 30 cm.

Theses ( Ph.D. ) - Universiti Kebangsaan Malaysia, 2003

References : p. [148] - 159

Subjects--Corporate Names:
Universiti Kebangsaan Malaysia--Dissertations

Subjects--Topical Terms:
Dissertations, Academic--Malaysia
Cocoa butter--Malaysia
Chocolate--Malaysia

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Physical and chemical characteristics of Malaysian cocoa butter and its interaction with milkfat and cocoa butter replacers /

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