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The science of chocolate /

Beckett, S. T.

The science of chocolate / Stephen T. Beckett - Cambridge; RSC, 2000 - xiii, 175 p. : ill. ; 25 cm. - RSC paperbacks .

Includes bibliographical references and index

ISBN: 0854046003 RM130.04

Subjects--Topical Terms:
Chocolate
Cocoa

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