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Changing comparative advantages in China : effects on food, feed and fibre markets /

Anderson, Kym

Changing comparative advantages in China : effects on food, feed and fibre markets / by Kym Anderson - Paris : OECD , 1990 - 118 p. : ill. ; 23 cm. - Development Centre studies . - Development Centre studies .

Includes bibliographical references (p. 113-118)

ISBN: 9264133542

Subjects--Topical Terms:
Agriculture and state--China
Food industry and trade--China
Feed industry--China
Plant fiber industry--China

Subjects--Geographic Terms:
China--Economic policy--1976-2000

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Changing comparative advantages in China : effects on food, feed and fibre markets /

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