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The role of food product development in implementing dietary guide lines proceedings of an International Conference sponsored by the American Health Foundation May 13-14, 1980,New York

The role of food product development in implementing dietary guide lines proceedings of an International Conference sponsored by the American Health Foundation May 13-14, 1980,New York edited by G.E.Livingston,Raymond J.Moshy,Charlotte M.Chang - Connecticut Food & Nutrition Press 1982 - 212p. 24cm.

ISBN: 091767815X

Subjects--Topical Terms:
Dietaries

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The role of food product development in implementing dietary guide lines proceedings of an International Conference sponsored by the American Health Foundation May 13-14, 1980,New York

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