Modern food microbiology /
Jay, James M.
Modern food microbiology / James M. Jay - New York : Van Nostrand Reinhold, 1970 - vii, 328 p. : ill. ; 24 cm.
Food--Microbiology
Modern food microbiology / James M. Jay - New York : Van Nostrand Reinhold, 1970 - vii, 328 p. : ill. ; 24 cm.
Food--Microbiology
