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Micronutrients in milk and milk-based food products /

Micronutrients in milk and milk-based food products / edited by E. Renner. - London : Elsevier Applied Science, 1989. - 311 p. ; 23 cm.

ISBN: 6185166396

Subjects--Topical Terms:
Milk--Composition.
Dairy products--Composition.
Trace elements in nutrition.

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Micronutrients in milk and milk-based food products /

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